Sous Chef - New Restaurant Opening

Details of the offer

The role: Global Talent 2020 are proudly working with one Scotlands award winning, fastest growing restaurant and bar operators.
They are looking for a driven F&B orientated restaurant and bar Deputy Manager to join their rapidly expanding company at this brand-new quality focused opening in the bustling market town of Musselburgh.

Nominal Salary: To be agreed
Source: Talent_Dynamic-Ppc
Job Function:

Requirements

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