Sous Chef - New Opening

Sous Chef - up to £50,000 - Central LondonAre you passionate about celebrating British cuisine and championing locally sourced produce?
We are looking for an exceptional Sous Chef to lead the kitchen at a brand-new British RestaurantThe restaurant is dedicated to celebrating the finest ingredients from across the British Isles.
We believe in a farm-to-fork philosophy, ensuring the freshest produce A variety of soft skills and experience may be required for the following role Please ensure you check the overview below carefully.
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