Restaurant Manager - Live In Accommodation If Required Our small Country Inn is looking for a dynamic leader passionate about providing the best hospitality.
We are seeking an experienced Restaurant Manager who is ready to join our team in taking our award-winning product to the next level.
This role offers live in accommodation if required with flexible hours.
If youre looking for a challenging, rewarding opportunity where you can make a significant impact and grow with the team, we want to meet you!
Salary / Benefits Salary up to £44,000.
Live in accommodation if required.
Share of 10% service charge and generous tips.
Performance related bonuses.
20% off food and drink.
Use of swimming pool and facilities.
About the Role of Restaurant Manager You will oversee all aspects of the day to day running of the restaurant and oversee the restaurant and staff in it and responsible for its success.
Ensuring the restaurant is set and tidy as per procedures.
Ensure the guest journey is correct and maintained and that all guests are dealt with in a professional and courteous manor.
You will respond to emails.
You must control bookings for the restaurant to ensure good service.
Check in hotel guests and begin their customer journey with the highest standards.
Organise staff rotas two weeks in advance with the emphasis on quality of service whilst keeping hourly staff down to a minimum.
You will ensure all stock taking and ordering is carried out to maintain a high standard of service.
Reply to all trip advisor and google reviews in a professional manor.
Reporting all issues to relevant staff to help improve service.
Daily management reports must be filled in to help identify issues and implement systems to improve service.
Identify areas of improvement and report maintenance issues.
Maintain a daily online presence with Facebook and Twitter and promote the restaurant and outside catering where possible.
Ensure systems and procedures are created and implemented to maintain standards.
Training staff to ensure standards are kept up in your absence.
Maintain staff dress codes.
Communication with the kitchen should be fluid and coherent, to facilitate an easy service.
This includes knowing run outs, low stock and push sales.
Ensure Till Systems are correct, easy to use and staff are logged in for each service.
You should have an exemplary knowledge of all areas of the business including menu, drinks, events, rooms, history and surrounding area.
Leading by example.
Produce training sheets and implement and record training schedules.
Train staff to ensure they are competent in all necessary areas with regular reviews and appraisal.
Help upkeep the sales of the Deli area.
About Us Dog and Castle is a small country pub reopened after being closed for 2 years and has already won numerous accolades including: Best Roast Dinner in Cambridgeshire.
Best Bed and Breakfast in Huntingdonshire.
5star Tripadvisor Rating.
With a 40 seat restaurant, 14 hotel rooms and glamping, and the prospect of a deli counter to enhance customers experience, the restaurant Managers job is demanding but highly rewarding with high customer satisfaction and great bonuses.
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