Head Pizza Chef

A brand new restaurant offering a new dining concept, with amazing innovative food from around the world and housing the largest pizza oven in Europe.
Working for Bazaar is another new experience, where your ideas are welcomed; your hard work is recognised and appreciated.
Great staff facilities, great staff benefits, where you will work hard whilst having fun too.
Our amazing team are ready to welcome you on board, so if you have the right work ethic; friendly, outgoing personality then look no further for the right company and job.
RESPONSIBILITIES In charge of overseeing the pizza section.
Ensuring all preps are completed daily.
Responsible for maintaining cleanliness in pizza section.
Responsible for Health & Hygiene in pizza section Deal with customer requests.
Opening & closing procedures.
Deal with ordering and stock control of pizza section.
REQUIREMENTS Fluent in English language.
Minimum 1 year experience   as a pizza chef working with Napolitana pizzas.
Be able to work day/night shifts.
Be able to work overtime when required.
The ability to work with others.
Work well under pressure.
Excellent verbal communication skills.
Good attention to details.
REWARD PACKAGE Competitive salary Paid breaks ongoing training Excellent progression opportunities If you are ambitious and ready to take on this exciting challenge, we would love to hear from you.
Join our team and be part of the journey towards becoming the leading restaurant in Tees Valley and why you'd be a perfect fit for this role.
To apply, please send your resume and a cover letter detailing your relevant experience  and why you'd be a perfect fit for this role.
We look forward to reviewing your application.
Note: only shortlisted candidates will be contacted for an interview.