Job summary Are you passionate about nutrition and patient care?
BarnsleyNHS Foundation Trust are currently seeking a Band 5 Dietitian to join thedietetics team at Barnsley Hospital.
You will be a key member of the Dietetic Team, deliveringhigh-quality nutritional care to patients in an inpatient setting.
Main duties of the job Providespecialist dietetic advice and interventions for patients requiring complexdietary treatment, adapting plans based on individual needs.Collaborate with healthcare professionals andpatients to create and evaluate nutrition education resources, ensuring clearcommunication of complex nutritional information.Respond to queries on diet and nutrition fromhealthcare professionals, the public, and media.Organise, plan, and deliver nutrition educationsessions to healthcare professionals, patients, carers, and the general public.Participate in audits, service development,and policy-making within the department.Maintain accurate, comprehensive records in linewith Trust policies and professional standards.Work closely with the Dietetic Manager and thewider Dietetic Team to ensure cohesive service delivery.
About us Here at NHS Professionals, we run England's largest NHS staff bank and are experts at putting people in places to care.
Every year we help thousands of dedicated and highly skilled NHS workers enjoy better career opportunities, more flexible shifts, and a healthier work-life balance across our partnered Trusts.
Career Progression access to Learning & Development opportunities, so that you can take on new roles and challenges Work-life Balance flexible shifts, committed shifts, wellbeing resources and build paid annual leave Opportunity & Access over 50 partner NHS Trusts to give you the flexibility of choice to work how and where you want Job description Job responsibilities Pleasefind attached a copy of the full job description under the supporting documentssection for this job advert, this has been provided by the hiring manager.
Person Specification Qualifications Essential Degree in Dietetics and current registration with the Health and Care Professions Council (HCPC).
Experience Essential Excellent communication skills with the ability to convey complex nutritional information in an understandable way.
Strong team player, able to work collaboratively with colleagues across different disciplines.
Ability to manage a varied workload and adapt to the unpredictable nature of the role.
A commitment to professional development and evidence-based practice.