Cook

We have a vacancy for a Cook to work as part of the Hotel Services Team at our 11 bedded inpatient unit in Lincoln.You will be working as a member of a small team who work both together and independently on a 2-week rota which covers weekdays and weekends.There are two shifts every day which cover the hours from 7:30am to 7pm.
We provide home cooked, wholesome food for patients, staff and visitors with small demand for function catering.
We strive to provide high quality products which are served in a manner which patients can enjoy, this can mean fluctuating demand however quality should never be compromised.
Cooks on duty support menu planning, ordering, deliveries, meal preparation and service and cleaning.
Our kitchen has a 5 * food safety rating.Qualifications and Experience: Applications are welcome from candidates with either City & Guilds 706/1 and 706/2 or equivalent vocational qualification (e.g.
NVQ level 2), or experience of work using fresh ingredients to produce home cooked wholesome products.A current Level 2 Food Safety Certificate is required.
Contract: PermanentHours: 26 Hours over a 2 week period: 7 shifts every 2 weeks.
4 early shifts and 3 later shifts with an expectation of flexibility to accommodate the covering annual leave and sickness.Salary: £11.60- £12-27 per hour dependent upon knowledge and experience, (plus weekend unsocial hours enhancement of 30% and contributory pension scheme or continuation of NHS pension).