Details of the offer

Flexible shifts pattern within 5 days per week including week ends Reporting into the Chef Manager, responsibilities will include: Deputising for the Chef Manager, managing every aspect of catering within the location and delivering a quality catering service.
Supervising the catering assistants on shift.
Maintaining compliance with food safety and health & safety procedures.
To minimise waste when pr...


Nominal Salary: To be agreed

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