Chef De Partie - Teignmouth

Details of the offer

Chef de Partie - Teignmouth Chef, Premium Pub + Tips + 70% off meals + Times Top 100 employer ....
Wonderful Ness - Fabulous location Part of the Hall & Woodhouse family of incredible destination inns and named after the 'Ness' (the rocky outcrop that towers over it) this beautiful Devon inn is a Grade II listed haunt with nine stunning bedrooms.
And it's location, on the South West Coast Path, provides stunning views over the Teign Estuary.
Originally built in 1810 as the summer home of the infamous Clifford family, who, as rumor has it, enlarged their fortune through smuggling (via the secret tunnel just behind the pub) The pub hotel had an extensive refurbishment and investment in 2020 offering guests stunning rooms and views; with food and drink to match.
We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.
Your rewards as a Chef with our team: A sensible work life balance with 5 days working 2 days off Pay of 13.30 per hour Pay further boosted by a share of tips, and extra rewards for outstanding performance Job security with consistent hours in permanent or seasonal contracts A full package of lifestyle benefits in a business with sustainability at it's core 70% off meals on duty, free chef uniform and kitchen shoes Great training and career development opportunities - a Times Top 100 employer Pathway to Level 3 professional Production Chef apprenticeship, subject to meeting entry conditions A warm and friendly welcome and all the support you need to succeed Apply if you are: A highly organized Chef de Partie who cares about your craft Skilled and experienced with a good food knowledge Able to run a section working to precise specifications for cooking and presentation A real team player able to inspire and support colleagues A chef that enjoys the buzz of a busy service Obsessive about food safety and hygiene standards Looking for a great chef job for the season and beyond Able to reliably manage the commute, days, evenings and weekends Up for the challenge with a clear focus on teamwork and the guest Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.
If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen... apply now: CDP, Commis, Section Chef, Line Chef, Sous


Nominal Salary: To be agreed

Source: Talent_Ppc

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Requirements

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