Team Member Line Cook

Job Description We are looking for a Part Time Line Cook  to join our already established team in a fast paced kitchen environment.
Duties & Responsibilities :- Preparing and Plating of dishes to company specs Serving food and drinks to customers Cleaning the Work Environment throughout the day in accordance with health & safety guidelines Rotating Stock as per our established procedures Restocking the fridges and freezers as necessary Properly storing food items to temperatures in accordance with all regulations.
Qualifications At least Six Months in a Fast Paced Kitchen environment (Training will be provided) Excellent Communication Skills Working Knowledge of Food Safety & Hygiene Protocols Additional Information Work patterns varies from 10.30 am to 3 pm and 4.45 pm to 10 pm including Weekends Open 7 days a week