We have an exciting opportunity for an experienced Supervisor to join our Origin Kensington team.
Shifts will be 8 hours with full flexibility required to work 5 out of 7 days a week Exceptional food is an essential ingredient of the Royal Garden Hotel experience and we are looking to recruit a Breakfast Supervisor to operate within our newly refurbished restaurant providing the most efficient service and ensuring the highest possible standard is provided at all time.
Whats in this for you?
We offer a wide range of benefits and have excellent opportunities for career advancement and development and provide exceptional training programs for all employees as well as supervisors and managers: Enjoy a complimentary guest experience stay at our hotel within your first 6 months of service (accommodation and breakfast for 2 people) Indulge in free meals featuring a healthy and balanced menu, complete with hot and cold buffet options.
Enhanced Annual leave (max.
33 days after 5 years) Get a 50% discount in our Food & Beverage outlets - Min Jiang, Origin Kensington or Piano Bar Be rewarded with £500-£1300 as a thank you through our Refer a Friend recruitment incentives Monthly team appreciation events to celebrate team member achievements Social Events including Annual Awards, Annual Team Member party, gala dinners and more.
Access career development and progression opportunities.
1 day (paid - contractual hours) per year to volunteer for a cause you support, in addition to annual holiday leave Uniforms provided and laundered complimentary, with dry-cleaning allowance for non-uniformed team members Receive mental health support from our trained Mental Health First Aiders Access our welfare service via the Employee Assistance Program, providing support through Health Assured.
Well-being programs- Eye test vouchers and contributions towards glasses, various wellbeing activities focused on mental and physical health, life assurance well-being/multi faith room As a Supervisor Food & Beverage you key responsibilities include: To be responsible for Providing an efficient and courteous food and beverage service to guests Ensure that the guests dining experience is seamless and deal with any guest issues Be confident with the menu and its allergens To be responsible for the restaurant operation, staff and guests in the absence of the management team Has a thorough understanding of the POS system Understands and assists with management of all group and private dining bookings in the restaurant and assist with all allocated logistics Who are we?
The Royal Garden Hotel strives to be internationally recognised as five-star destination hotel, which offers excellent value where distinction in service comes naturally.
We are located in Kensington High Street, side-by-side to Kensington Palace and Park.
If you are interested in this position and have the full right to work in the UK, please send us a copy of your CV.
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