Details of the offer

Our client, an opulent hotel located in the heart of the Cotswolds, is actively seeking a highly skilled Sous Chef with top-tier kitchen experience to become an integral part of their accomplished kitchen brigade in an award-winning seafood restaurant.
You will need 1/2 Rosette experience and your own mode of transportation due to the location of the hotel.


Nominal Salary: To be agreed

Source: Talent_Dynamic-Ppc

Job Function:

Requirements

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