Sous Chef

£35,000 Per Annum, 40Hours Per Week (5 days a week)Are you someone who sets the bar high without even thinking twice?
Are you driven to make a real impact?
Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind.
As our next Sous Chef, you'll already have a proven track record in busy kitchens and now you're ready to take your A variety of soft skills and experience may be required for the following role Please ensure you check the overview below carefully.
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