Sous Chef

40 Hours Per Week (5 days a week)

Are you someone who sets the bar high without even thinking twice?
Are you driven to make a real impact?
Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind.

As our next Sous Chef, you'll already have a proven track record in busy kitchens and now you're ready to take your career to the next...