Sous Chef

Role:  Sous Chef Salary:  Up to £32,000 per annum (depending on experience and to be discussed at interview) Hours:  40 hours (Full Time), including weekends and bank holidays.
*UNDER NEW MANAGEMENT*  Our Team are looking for an experienced Sous Chef to assist with the preparation of quality food being served in our Restaurant.
Our produce is locally sourced and fresh, keeping us connected and supportive to our surrounding areas, and we need an individual who shares our passion and enthusiasm for all things food!
Candidates must have least x2 years previous experience as a Chef and be used to a fast paced environment .
Pay up to £32,000 for the right candidate!
What can we offer?
Great Team and social experience  Very competitive salary  Family run and growing local business Reward, Talent and Recognition schemes such as ' Team Member of the Month, Quarter, Mid, and end of Year' (including a  £1000  bonus + personalised prizes!)
Up to 50% discount on Holidays within our portfolio (x10 locations to choose from) Special Occasions off Referral Scheme (up to  £400  per person recommended)  'Veterans' Club Rewards Retail discounts  Charity events & fundraising Full training, Development Opportunities and Career Progression  Apprenticeships  Pension scheme  Training and Uniform provided  Guaranteed contract and hours    If you're up for the challenge and have the skills, talent and experience then apply for our Sous Chef vacancy today!