Sous Chef

Sous Chef, Garats Hay, Woodhouse£15.12 per hour40 hours per week5 days over 7Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head ChefTo be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen are at the Company Standard.To ensure all kitchen staff fol A variety of soft skills and experience may be required for the following role Please ensure you check the overview below carefully.
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