Sous Chef 2 Aa Rosette Gastro Pub

Details of the offer

Our client is looking for a Sous/Senior Sous Chef to join the team at this 19th century Pub and dining room serving modern British cuisine.
7 shifts a week, 2 doubles, 3 singles shifts.
this includes 1/2 days shifts.
Starts are no earlier than 10am , finishes no later than 11pm.
slightly earlier on sundays.
If you are interested in this role please email your CV to Kelly@ baxendalemason.co.uk No Sponsorship offered with this role.
TPBN1_UKCT

Nominal Salary: To be agreed
Source: Talent_Dynamic-Ppc
Job Function:

Requirements

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