Restaurant Manager

Who we are My client is seeking an experienced Restaurant Manager for a family run Indian Restaurant in Chorleywood.
The Restaurant Manager must be able to curate, energise and engage with the front of house team and work closely with the Head Chef to deliver an exceptional 5* dining experience.
Our team will encourage and suggest dishes that will make your meal, a homely, soulful experience.
Voted the "Happiest place to live" this role would be perfect for someone who has at least 5 years experience in a similar role and is willing to relocate.
What we are looking for Proven Leadership experience in a Michelin-starred restaurant or 5-star hotel.
Strong Organizational and communication skills, with expertise in curating memorable experiences A solid understanding of Traditional and modern Indian The Role Coordinate daily FOH & BOH restaurant operations Regularly review product quality and research new vendors Respond efficiently and accurately to customer complaints Ensure statutory compliance and Health & Safety across the business Control operational costs and identify measures to cut waste Detailed reports/weekly/monthly & annually Train new & current employees on customer service practices to deliver a 5* dining experience Requirements Fluent in English Language and writing Extensive background in food & beverage, Indian food ideally (but not essential) Acute financial management 5 year experience in Hospitality management (Culinary school is a plus) TPBN1_UKCT