Production Line Supervisor - Nights

Working week : MONDAY-THURSDAY 8PM-8AM, 44 Hours per week.
Responsibilities: Responsible for operating the machine and coordinating a small team of permanent and temporary operators to achieve line targets Complying with our safety standards, ensuring the environment is safe for work at all times, while contributing to the continuous improvement in site Safety culture Complying with our qualityand hygiene standards, championing the ownership of the quality culture and contributing to the site wide Quality culture agenda Identifying and escalating machinery breakdowns/faults, working cross functionally to support on root cause analysis and deliver on actions to prevent recurrence Owning and delivering changes in processes relating to all aspects of operational performance to deliver on continuous improvement strategies Working with the Team Leader in identifying potential talent or skills gaps in the team around you to ensure the whole team is performing as required to achieve line targets Requirements: Previous experience in FMCG or manufacturing environment Experience in coordinating a small team off associates would be desirable.
Ability to identify opportunities and come up with solutions to increase efficiency and improve standards in your area Strong and effective communication skills within the team and towards support teams within the site Any previous experience with continuous improvement methodology and familiarity with health and safety and food safety and quality standards would be desirable but is not mandatory Fluent verbal and written English skills would be beneficial ADZN1_UKTJ