Pastry Chef

Pastry ChefIntroduction to the site and role:The Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level.
We serve a wide selection of British and European beers as well as an extensive wine list sourced from family run vineyards.
Our menu specialising in rustic, country style cooking.
W Please double check you have the right level of experience and qualifications by reading the full overview of this opportunity below.
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