Lead Food And Beverage Supervisor

Forget the desk bound 9-5 and enjoy the buzzing holiday park industry that has fantastic opportunities for growth, a work setting vibrating with positive holiday vibes and a close-knit team where you'll feel like you belong.
It is desirable for our supervisors to have their Food Hygiene Level 2 and 3, be COSHH trained, and have their First Aid at Work.
To ensure any offers and promotions are ran a Please double check you have the right level of experience and qualifications by reading the full overview of this opportunity below.
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