Head Chef - £45,000 – Birmingham My client is seeking an experienced and creative Head Chef to lead the culinary team at this well-known site in Bi...
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, co...
Chef De Partie - Newport£13.50 per hour5 over 7 days on a rota basis. We currently have a fantastic opportunity for an experienced Chef de Partie t...
Sous Chef-B1 My client is a large restaurant group, looking for a dynamic and talented Sous Chef to their brand-new opening, based in one of the le...
The Botanist are recruiting a Sous Chef!What will you do?As a sous chef, you are an expert at kitchen management, ensuring that it is a safe, fun a...
Chef de Partie 4 Star Hotel Fine Dining at AA Rosette LevelWere looking for a talented Chef de Partie to join our established kitchen team in Wolve...
The Belfry Hotel & Resort is an award-winning hotel, home to 300+ luxurious bedrooms and suites, several restaurants and bars, events and meetings ...
Chef Manager - RugbyUp to £30,000 per annum (DOE)Monday to Friday roleWe currently have a fantastic opportunity for an experienced Chef Manager to ...
Commis Chef-B1 My client is a large restaurant group, looking for a dynamic and talented Commis Chef to their brand-new opening, based in one of th...
Do you have experience of leading a team to success in the Kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management ski...
Chef Manager - RugbyUp to £30,000 per annum (DOE)Monday to Friday roleWe currently have a fantastic opportunity for an experienced Chef Manager to ...
Chef De Partie - Newport£13.50 per hour5 over 7 days on a rota basis. We currently have a fantastic opportunity for an experienced Chef de Partie t...
Resorts World is a leisure destination owned by Genting UK Ltd. Genting owns and operates many exciting brands within the centre, including Resorts...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours...
The Botanist are recruiting a Sous Chef!What will you do?As a sous chef, you are an expert at kitchen management, ensuring that it is a safe, fun a...
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