Head Chef - Bright Contemporary Pub

Head Chef - Bright Contemporary Pub ***Headley, Epsom*** A beautiful countryside pub nestled near Epsom is seeking a talented Head Chef to lead its kitchen team.
Known for its welcoming atmosphere and a menu that blends British pub classics with modern seasonal dishes, this venue offers the perfect environment for a passionate chef to showcase their skills.
Key Responsibilities: Lead the kitchen in creating seasonal menus with fresh, locally sourced ingredients Oversee food preparation, quality control, and kitchen hygiene Manage a team of chefs, providing training and support Ensure all health and safety standards are maintained Work closely with management to control costs and maximize profitability Requirements: Experience as a Head Chef or Senior Sous Chef in a premium dining environment A passion for delivering high-quality, seasonal dishes Strong leadership skills with the ability to motivate and train a kitchen team Financial acumen to manage budgets and GP Understanding of food hygiene and safety regulations Salary: Up to £38,000 per annum, plus benefits This is a fantastic opportunity for a motivated Head Chef to make their mark in a respected country pub, offering creativity, autonomy, and progression within a well-established team.
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