Go To Outsourcing | Care Home Chef

The Role:
In general, working in a care home kitchen means being part of a small team preparing and serving meals to the residents of the home .
You need to be aware of good nutrition and be able to cater to special dietary requirements, which are more common among the older community.
Requirements Needs 12+months experience as head chef.
Have chef certs or years of experience cooking English-based food and running a kitchen.
Can cook for 30+ people in one sitting.
Can cook from fresh produce and English-style dishes.
Can work from 6:00 AM - 6:00 PM.
Can cook on the spot if patient doesn't like what is offered.
Comfortable with IDDSI training- we will put them on it.
Can work with 1 or 2 KA's.
Can bake cakes and pastries.
Have some experience working in a catering environment Willing to work within an agency.
Can start within 2 weeks.