Who are we?
We as Nusr-Et, are a culinary empire that crafted the art of dining with its unique blend of exquisite flavours and theatrical presentation.
Renowned for its mastery of fine cuts, Nusr-Et has captivated the taste buds of discerning diners worldwide.
Nusr-Et boasts an extensive international presence, with 32 restaurants strategically located in prominent cities across the globe, including New York, London, Dubai, Istanbul, and Miami.
The culinary prowess of Nusr-Et is underscored by making each dining experience a celebration of taste and texture.
Nusr-Et reflects a commitment and dedication to excellence.
But this is what meets the eye.
Do you want to know what goes on behind the scenes in creating such unforgettable culinary journeys?
If your answer is yes, then get ready to get a taste of the fine dining world at Nusr-Et.
Nusr-Et is actively seeking a talented and dynamic individual to join our team as a General Manager .
This exciting opportunity is designed for a high-performing professional with a passion for excellence and a strong commitment to driving operational success.
As a key leader in our organisation, the successful candidate will play a pivotal role in steering the restaurant's growth, delivering exceptional guest experiences, and shaping the future of our brand.
Sounds like you?
Then read the job description below and apply now.
What do we look for?
o Previous senior management experience in London restaurant scene within premium restaurant environment o Excellent organisational and communication skills, as well as the ability to multitask and stay calm under pressure.
o Ability to manage budgets, control costs, analyse financial reports, and achieve revenue targets through effective planning o A track record of making sound decisions under pressure and solving complex challenges efficiently.
o Familiarity with local health regulations, safety protocols, and sanitation requirements to ensure compliance.
o Proven ability to lead, inspire, and manage diverse teams effectively to ensure smooth daily operations and high employee engagement.
o Expertise in delivering exceptional customer experiences, resolving complaints effectively, and building guest loyalty.
o Strong understanding of restaurant operations, including inventory management and labour management o Full rota flexibility What will you work on?
o Leading and collaborating with the management team to align restaurant operations with organisational goals and deliver a world-class dining experience.
o Ensuring that every guest enjoys exceptional service, setting and maintaining the highest standards for hospitality and attention to detail.
o Overseeing all aspects of restaurant operations, including table service, workflow optimization, and ensuring the team is well-trained to deliver flawless service.
o Leading by example, demonstrating a hands-on and proactive approach to problem-solving and team support.
o Driving the Nusr-Et culture, driving a passion for excellence among the team and overseeing the training and development of both FOH and BOH employees.
Whats in store for you?
o Attractive discretionary bonus o Great working environment o Free meals on duty o Development and career progression o Opportunities to work internationally with Nusr-Et Steakhouses o Recommend a friend bonus scheme with great bonuses per individual referral.
o Free uniform dry-cleaning service o Vitality health insurance including dental and optical option.
o Various employee incentives o Fantastic salary o Code App membership Only those eligible to work in the UK or have current valid UK work permit/visa will be considered for the above position.Evidence of eligibility will be required from candidates as part of the recruitment process.
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