General Manager

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The Company A market leader within the contract catering sector.
An established group who have a proven track record developing employee's skills.
A company conscious of current food trends, striving to be 'the best.'
The Job Role General Manager of a B&I contract catering operation.
To oversee staff dining, hospitality and events.
Lead and develop an established team.
Ensure exceptional standards are delivered at all times.
Liaise with the onsite client to agree marketing plans and drive innovation.
The Package £50,000 - £55,000 per annum Annual bonus scheme An excellent pension scheme Management training programs Company discount scheme The Requirements Proven General Manager and/or Catering Manager experience.
Quality contract catering experience is desirable.
A passionate foodie with an eye for detail.
A strategic leader that can manage a multifaceted operation.
The Location Central Birmingham Easily accessed via public transport Nearby public car parking available Contact Details
Consultant: Vicki Francis
Telephone: 07767 115364
Email:
Web: The Legal In line with present UK working requirements, all candidates are required to provide proof of eligibility to work within the UK.

Talent Hive is a recruitment agency, and in this role we are bound by the requirements requested by our client.

Please note, due to the high volume of interest in this exciting opportunity, only successful candidates will be contacted.

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