F&B Manager

Confident communicator comfortable in a fast-paced service focused role.
Proactive problem solver and team player, who builds a fun environment that makes guests feel at home.
Main Tasks and responsibilities Operate and manage Food & Beverage outlets the Moxy way Prepare food, clean, tidy, restock, take deliveries and organize BOH areas Follow all food safety, licensing and health and safety policies to work safely Ordering and inventory Supporting other Crew Members /Leaders with: Helping guests and creating positive experiences Manage hotel room inventory and checking guests in/out the Moxy way Manage all bills and payments correctly Promote and support the Moxy brand and the Marriott Bonvoy loyalty program Training team for their development Were looking for someone with Moxie, which is all of these things: Have high energy and a fearless do-it-yourself attitude Good with people and enjoy chatting with guests Skilled multi tasker who can balance hard work with great service Clear communicator fluent in English (and other languages a plus!)
Useful Experience Experience within the service industry Management experience with leading the team Knowledge of hotel systems such as Opera and/or Micros Knowledge of Food Safety & Licensing laws is a plus Personal experience of travel and travel industry Benefits for you!
Health Cash Plan Discounted room rates for you, as well as your Friends and Family, at Marriott hotels worldwide Discount on Food & Beverages at Marriott hotels worldwide Enhanced Maternity/Paternity/Adoption pay Pension scheme Twenty eight holidays (annually increasing to max thirty three holidays) *a personality assessment can be part of the recruitment process* AMRT1_UKCT