An exciting opportunity has presented itself for an up-and-coming Demi Chef De Partie to join our team in the execution of the very best food in our well established and Notorious Kitchen.
We are in the process of gaining more AA Rosettes and are looking for seriously talented Chefs to help us do so.
The Demi Chef De Partie will be integral to helping us get there.
The Demi Chef de Partie role for us, is integral to the solid foundations of an excellent service.
we want our new in-coming Chef to realise their ambitions as much as we want to realise ours.
Our food offering is high-end and diverse and our kitchen team, motivated and meticulous in the execution of it.
The Benefits of working with us are Accommodation is available Company Pension Sick Pay Free Parking Discounts Meals on Duty You as the Demi Chef de Partie Will have a solid basic knowledge of professional cookery.
Will naturally adapt and still produce beyond the expectations of the brigade.
Can adapt to change in a professional and inspiring manner, communicating effortlessly with those around you.
Can communicate expertly.
Making all correspondence clear and respectful.
The Typical Responsibilities of our Demi Chef de Partie will be To support the Senior Chefs in the delivery of our spectacular menu To ensure the highest standards of health & safety are always met and that the kitchen is always compliant.
To support those responsible for the control and replenishment of all consumable stock.
To support the Brigade in ensuring the cleanliness of the kitchen, storerooms, fridges and other associated areas and that they are in line with all current legislation regarding food safety and HACCP.
To record and maintain accurate daily and weekly checks regarding Health & Safety and Hygiene.
If you believe that this role is the one youve been looking for, contact us by any of the following methods.
We can discuss everything then.
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