Commercial Kitchen Project & Sales Manager

Key Responsibilities: • Coordinating the design, supply, and installation for Commercial catering equipment.
• Arrange regular update meetings with the client and develop solid working relationships.
• Attend site meetings from initial brief through to Handover.
• Complete accurate site surveys taking all information necessary to allow our design department to produce accurate kitchen drawings.
• Complete sign off of all technical drawings for bespoke manufacturing • Identify and source materials required to complete installation (plumbing electrical / gas) • Hold accountability for project spend, ensuring this is kept within agreed budget.
• Manage lead times, working with the wider team to ensure project milestones are achieved on time.
• Work collectively with the team to ensure both department and personal KPI's are achieved.
• Proactively identify and propose ideas that will improve internal operations and increase productivity.
Experience Required: • Project management experience within the Commercial Catering Sector.
• Gas safety awareness and basic knowledge of plumbing and electrical works • Proven success in developing key customer relationships.
• Flexible with frequent travel to customer sites.
• Comfortable working within a fast-paced business and meeting tight deadlines.
• Strong communication and ability to work as team player.
• Previous career experience within a Design/Draughtsman role, would be highly beneficial.