Details of the offer

Sous ChefAs a Sous Chef in Crafted Pubs, youll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team.
From online ordering and controlling stock, through portion and wastage control, to a sound knowledge of food safety and hygiene, as well as managing and developing the wider kitchen team.


Nominal Salary: To be agreed

Source: Talent_Dynamic-Ppc

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