Chef De Partie Members Club British Restaurant 39Hrs Mon-Fri

Well known traditional members club in the heart of Green Park is recruiting a Chef de Partie Modern British cuisine served exclusively to members and guests Occasional events Approx 60 covers prepared in a good size kitchen by a friendly and stable team Only 39 hrs work per week Monday to Friday Straight shifts - 1 week early and 1 week late shift Latest finish 10pm The Chef de Partie must have strong knowledge of fine ingredients, good knife skills and five star plate presentation TPBN1_UKCT