Chef De Partie - Daytime

Chef de partie OR Junior sous chef required - 4 day week, 40 hours & mainly daytime hours.
Do you love cooking rosette-level dishes BUT you do not want to work the hours.
The hours tend to be 8am to 6pm over 4 days a week, with paid overtime if extra hours was ever needed.
You tend to get 2 saturdays off a month as well.
Chef de partie £26500 - £27500/ junior sous chef £28000 - £29000.
If you enjo...TLNT1_UKCT