Butcher

We have exciting opportunities for Skilled Butchers to join our team at the Llanidloes site!Successful candidates will be required to work in our Butchery Department – Cutting & Deboning lamb Heads/ Shoulders and/or Legs.Candidates will need to demonstrate that they have previous knife experience working in butchery environment on lamb during initial skills test.Working Hours: Monday to Friday 06:00 – 16:00 including 2 breaks (Breakfast 30 minutes paid - Lunch 30 minutes unpaid break)We offer a range of benefits which include:Competitive rate of pay!Voluntary Overtime & Weekend hours paid at Premium Rates!FREE breakfast every Friday Refer a Friend SchemePaid breaks28 days holiday entitlement – including bank holidaysFree parkingSubsidised canteenSubsidised staff meatStaff days out, staff BBQ days etcDiscount on retail, cinema, travel and much moreLife assurance policyLong service awardOpportunities to develop and progress in your careerKey Responsibilities:Ensure product is processed according to Customer specificationsEnsure work is carried out to the best of your abilities to meet production deadlinesSeek training to maintain skills and remain up to date with best practiceWork as part of a team and take responsibility for own workComply with Company policies, H&S and Food Safety Standards at all times.Carry out any other reasonable duties assigned necessary to meet business needs.