Job summary University Hospitals Dorset is seeking a friendly hardworking, reliable person to support the Catering team to provide great customer service in our busy restaurants and coffee bars.
Duties include serving food and drink items, operating a till, refilling of stock and general cleaning duties.
As a member of the catering team you'll be responsible for providing an efficient, high quality dedicated food and beverage service, operating in compliance with corporate and local policies and procedures.
Whilst you will have experience of working in a similar environment and a Basic Food Hygiene certificate, COSHH and allergen training (or willingness to work towards it), your commitment to customer care, first class service and belief in teamwork are just as important.
Your tasks could include Working in a variety of busy Coffee and Restaurant areas.
Serving staff and visitors food, beverage and associated lines.
Operation of a till.
Clearing and cleaning tables.
Re-filling stock.
Use of a dishwasher and general cleaning duties.
This post requires a flexible approach to hours of work and to meeting the needs of our customers and patients whilst being supportive of the large food service operation at the UHD.
A driving licence would be an advantage but is not essential Main duties of the job To understand the role in more detail please read the full job description and person specification documents which are attached to this advert.
About us Our values define who we are as #TeamUHD.
They underpin everything we do now and in the future.
They define how we treat our patients, visitors, and each other, our valued team mates and colleagues.UHD are investing in services across the Trust, with many being transformed and developed following merger and the New Hospital Programme Job description Job responsibilities For detailed job description and main responsibilities please see the attachment with will have job description and persons specification.
Person Specification Experience Essential Basic understanding of customer service.
Desirable Prior Experience in food handling Prior Work Experience within Catering Industry Qualification Essential Good standard of Education (GCSE's Grade D or above) Desirable Basic Food Hygiene H & Safety Aware of relevant trg upgrades Allergen info.
Any previous Food related qualifications Other Essential Good general understanding of food safety regulations Able to work as part of a team and mix with other members of staff Openness to change and ability to respond to this to improve performance Desirable Able to work on own initiative