Sous Chef

Ottolenghi is a popular group of restaurants and deli's known for its great hospitality, seasonal and creative food.
We are looking for a full-time Sous Chef to join our warm and welcoming team at Ottolenghi Chelsea.
The ideal Sous Chef at Ottolenghi Chelsea will be: Able to support the Head Chef with all aspects of the kitchen Assisting in menu development and recipe creation while ensuring that our high standards of quality and consistency are upheld Excellent at leading and communicating, with the ability to motivate and inspire a team Knowledgeable of food safety and sanitation regulations Enjoys cooking A la carte dishes as well as for catering and takeaway What's in it for you: Chefs uniform Enhanced Maternity, Adoption, Surrogacy or Primary Care Giver Parent Pay and Paternity Pay after 2 years service Health benefits package 28 days holiday and pension scheme Excellent training plan Refer a friend scheme, £500 each Monthly cooking demos and food, wine and cocktail workshops in the Ottolenghi Test Kitchen Opportunity to develop your career, with a strong learning culture and internal progression We would love to hear from you if you are a driven Sous Chef and are ready for the next step in your working journey.
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