Position: Restaurant Manager - Part of Independent, Multi-Award-Winning Restaurants Location: Stratford-Upon-Avon Salary: £38,000-£40,000 per year, plus tips valued at 10% of the salary, along with the benefits of working within a major hotel group.
This distinctive restaurant, situated in a premier hotel setting, is dedicated to offering an outstanding dining experience focused on sustainability, seasonality, and locally-sourced ingredients.
About the Role: We are seeking an exceptional Restaurant Manager to lead our team, bringing extensive experience from high-end, independent restaurants-not just hotels.
The restaurant presents a traditional approach to modern British cuisine in a welcoming and relaxed environment.
As Restaurant Manager, you will have full operational autonomy, overseeing breakfast, lunch, dinner, and room service.
You'll be responsible for recruiting, engaging, training, and developing your team to ensure unparalleled service quality.
Ideal Candidate: Experienced in a similar role within a fast-paced, high-volume setting, with a keen eye for detail and ambition to progress.
Passionate about delivering outstanding customer service and fostering a team environment where memorable dining experiences are at the forefront.
Flexible and committed, ready to take on weekends and late finishes in a bustling setting.
Enthusiastic, positive, and genuinely dedicated to exceptional guest satisfaction.
Eligibility: Applicants must have the right to live and work in the UK without restrictions, as this property cannot provide visa sponsorship.
This role is a fantastic opportunity for someone passionate about high-quality dining and excellent customer service.
Apply now if you're ready to take the next step in your career!
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