Details of the offer

Grill Chef for the Shack Situated right in the middle of Balham and Clapham South tube station, The Devonshire is a popular and well-established pub and dining spot in Balham.
A fast-paced atmosphere is in all areas of the business but we also focus on the small details that make our customers have a memorable stay.
Teamwork is key during the busier times, with communication skills being a high priority.
Every year, our large self-contained garden is transformed with seasons - Balham Peaks in the winter- SW Urban Aprés-Ski resort & Balham Beach Club in the summer.
We love to work with open people, people with ideas, and energy and who are passionate about their life.
Be yourself, be courteous and make conscious decisions.
We will expand your knowledge of foods, wines, beers, cocktails, and coffee as you make new friends and look at your career with us helping you on your way to the bigger picture.
We know life isn't black and white so we will try to be as flexible as we can when given enough notice.
Apply if you want to be a part of our vision, culture and the vibe we're creating.
We are looking for a positive, proactive person to work on our grill in a fantastic Burger Shack branded concept in the heart of Balham.
We're looking for a chef who can take the ownership for the whole Burger Shack concept,has a good eye for detail to head it up and is able to deliver Burger Shack standard consistently.
Devonshire pub is situated right in the middle of Balham and Clapham South tube station we are the Social Hot Spot for every occasion.
We boast a large, self-contained garden which is a very popular choice with locals all year round and is being transformed into unique pop up space according to seasons.
Our summer Balham Beach Club pop up comes with its own Burger Shack – we have been making chin-dribblin' burgers in Balham since 2016.
If you enjoy working in an open kitchen with a cheerful summer vibe, this is the place!
Burger Shack is all about chin-dribblin' burgers and bun times.
We're talking burgers made with only the best British beef and cooked to perfection, expertly matched cheese on top and bacon sourced from some of the best farms in the country.
Don't get the wrong idea, we're not all meat – 50% of our menu is plant-based, ensuring nobody misses out on the revolution.
You will be expected to grill, and have fun doing it and whilst experience is important, the correct attitude is more so, so come and show us what you've got!!
The Burger Shack is open Thursday – Sunday and we're looking for a chef who can take the ownership for the whole Burger Shack concept,has a good eye for detail to head it up and is able to deliver Burger Shack standard consistently.
If you enjoy working in an open kitchen with a cheerful summer vibe and you appreciate a set schedule, this is the place for you!
You will be expected to grill, and have fun doing it and whilst experience can be important, the correct attitude is more so, so come and show us what you've got Check out our Insta:  @thedevbalham & the web:  https://www.devonshirebalham.co.uk/burger-shack/ Role requirements: · Previous kitchen experience and previous grill chef experience · Calm and able to work under pressure and able to communicate clearly and promptly - Provide exceptional but relaxed customer service in all interactions with customers, suppliers and colleagues - Ready to spend their shift being at the heart of Balham Beach club and cooking patties to perfection - Is happy to get involved in other areas, such as preparation and cleaning - You will have high standards and a good eye for detail; you will ensure all our dishes are cooked to Burger Shack spec - You will thrive working under pressure and being part of a busy team - You will have great planning and organisational skills - You have a good understanding of food hygiene and health and safety - You will have a good command of English and be eligible to work in the UK Benefits: - Casual dress, fun and friendly place to work - Burger Shack overlooking the best garden in Balham - Great opportunities to progress within the company - Training and development Career pathway acess - 28 days holiday per year - 20% discount in all Young's pubs and hotels - Company Pension Scheme - Staff food Additional pay: Tips Benefits: Casual dress Company events Company pension Discounted or free food Employee discount Sick pay Schedule: Weekend availability Experience: Cooking: 1 year (preferred)


Nominal Salary: To be agreed

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