Job summary About Eleanor:Eleanor Hospital, a paradigm ofmodern healthcare nestled near the heart of Didsbury Village and Withington.
Westand as a dedicated service for female adults under 65 with personalitydisorders, delivering dedicated care with innovative solutions.Eleanor operates a whole pathway approach, ensuring that the intensity oftreatment is suited to the service user.
Our bright and modern single-sexfacility offers a range of cutting-edge amenities such as our cinema, Equipod,café, and a virtual reality fitness centre, all designed to empower patients intheir rehabilitation journey.
At Eleanor, webelieve that healthcare should be a dynamic and engaging experience, and we areproud to be at the forefront of rehabilitation for those we care for.
Main duties of the job About you:You are committed to providing an exceptionalmealtime experience to our residents.You will create and implement new menus/mealideas in line with residents choices and dietary requirements.You have good awareness of regulatoryrequirements in line with food preparation and cleaning.You can work well independently and in a team.You will be responsible for kitchen inventoryand stock ordering, within an agreed budget.
About us About EHC and our values:Equilibrium Healthcare is one ofthe leading healthcare providers in the Greater Manchester area.
We are avibrant community of dedicated individuals committed to transforming mentalhealth care.
Our vision is to provide cutting edgeinnovation and advanced technology to enhance the lives of everyone in ourcare.
EHC strives to redefine the standards of mental health treatment,ensuring the well-being of both its team and residents.
Our values revolvearound People, Care, Environment, and Innovation.
We believe that by placingpeople at the heart of what we do, delivering exceptional care, fostering asupportive environment, and consistently pushing the boundaries of innovation, wecan make a positive impact in the lives of our residents, our team, and ourcommunity.
Job description Job responsibilities About Eleanor:Eleanor Hospital, a paradigm ofmodern healthcare nestled near the heart of Didsbury Village and Withington.
Westand as a dedicated service for female adults under 65 with personalitydisorders, delivering dedicated care with innovative solutions.Eleanor operates a whole pathway approach, ensuring that the intensity oftreatment is suited to the service user.
Our bright and modern single-sexfacility offers a range of cutting-edge amenities such as our cinema, Equipod,café, and a virtual reality fitness centre, all designed to empower patients intheir rehabilitation journey.
At Eleanor, webelieve that healthcare should be a dynamic and engaging experience, and we areproud to be at the forefront of rehabilitation for those we care for.
About you:You are committed to providing an exceptionalmealtime experience to our residents.You will create and implement new menus/mealideas in line with residents choices and dietary requirements.You have good awareness of regulatoryrequirements in line with food preparation and cleaning.You can work well independently and in a team.You will be responsible for kitchen inventoryand stock ordering, within an agreed budget.About EHC and our values:Equilibrium Healthcare is one ofthe leading healthcare providers in the Greater Manchester area.
We are avibrant community of dedicated individuals committed to transforming mentalhealth care.
Our vision is to provide cutting edgeinnovation and advanced technology to enhance the lives of everyone in ourcare.
EHC strives to redefine the standards of mental health treatment,ensuring the well-being of both its team and residents.
Our values revolvearound People, Care, Environment, and Innovation.
We believe that by placingpeople at the heart of what we do, delivering exceptional care, fostering asupportive environment, and consistently pushing the boundaries of innovation, wecan make a positive impact in the lives of our residents, our team, and ourcommunity.
Summary: Salary: £ per hourBenefits:-Career Growth at EHC: We prioritise yourprofessional development with training and advancement opportunities within ourorganisation.-Reimbursement for NMC registration fees.-Bank Holidays paid at time and a half,Christmas day at double time.
-Birthday day off.
-Holiday Buyback scheme Purchase anadditional 5 days of Holiday per year.-Free onsite parking.- -One free meal whilst on day shift.-Eye Care Vouchers.
Schedule:-Full-time available.
Recruitment and onboarding process:-Complete the application form.
-Submit your CV along with the application formif you have one available.
-You will receive a call or email from one of ourfriendly team members in the coming days to arrange an interview if you are asuitable candidate.-Please bring your ID or Passport for the initialstages of the DBS process; we cover the associated costs if you successfullypass the interview.-If your interview is successful, you willreceive a conditional offer letter from us within 1 working day.
-Upon acceptance of the offer, we will commencethe onboarding process.
Person Specification Experience Essential Experience of cooking in a care setting Desirable Experience in a mental health setting